We are repeating the success of last winter and invite you to a tasty and pleasant lunch in our fireplace lounge at Vierli Kafeteria.
Selected Saturdays this winter: January 31, February 28 and March 28 at 1:00 PM
NOK 375 per person.
The tapas contains:
Homemade meatballs with meat from Flatland, fried lamb sausage from Tor Mølster Byggland in Øyfjell, cheese from LEGA, home-marinated chicken wing clubs in honey and chili sauce, spinach rolls with homemade salmon cream, mixed salad, marinated olives, bacon-wrapped dates, oven-baked potatoes with garlic, thyme and lemon, Vierli's popular foccacia bread with olives and aioli.
Welcome to us!
